Coriander Herb: This classic, flavoursome popular herb is easy and fast to grow all year round. An essential herb for every aspiring chef's kitchen. An essential ingredient for Mexican cuisine such as tacos or quesadillas or to add depth to curries. Rich in immune-boosting antioxidants and anti inflammatory properties, adding coriander to your cooking is a great way to maintain a healthy diet.
Sow & Grow: Sow thinly 0.5cm deep in small pots of compost on the windowsill. Ideal temperature 15-20°C. Water well and keep moist. Seedlings appear 14-28 days. Pick a few leaves as required so they regrow quickly.
Sow: January - December; Harvest: January - December